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At the CHANTILLY grocery shop

Du Jardin à l'Assiette, natural, festive bistronomy!

Discover the unique culinary experience of table boutique "A l'Epicerie of the Mercure Chantilly - a brand renowned among the 4-star hotels in the Atypio Hotels Resorts collection for its authenticity and local, festive spirit.
 
We are committed to using quality ingredients, showcasing the expertise of our resident chefs and offering a friendly, authentic and tasty culinary experience.
Our menus are renewed seasonally and our partnership with the artisans who are members of the Collège Culinaire de France (even referenced at the Elysée Palace ) guarantees the quality of our products.
 
We also grow some of our own fruit and vegetables on our 600m² urban farm in our park.
 
Come and enjoy our gourmet and festive dishes: cheese dishes (raclette, fondue, Mont d'or, cheese platters) to culinary creations of our chief resident.
The programme, a gourmet buffet menu for lunch and a express table menu to meet every need. The eveningtake the time to share a convivial moment with your loved ones around our succulent little dishes to pick up with the tip of your fork or with your fingers (à la carte or on the Gourmet Menu). On Sundays, don't miss our brunch, before diving into a new week!
 
Our Michelin-starred chef ambassador "A l'EpicerieJulien Allano works with the resident chefs throughout the year to offer a unique culinary experience. He has co-written our Autumn-Winter menu for our greatest pleasure. Join us in our natural, friendly and stylish world for an unforgettable culinary journey.

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