At the CHANTILLY grocery shop

Bistronomie au naturel, French know-how honoured

The authentic country spirit of the Mercure Chantilly continues in its restaurant "A l'Epiceriea brand with a strong presence in the 4-star hotels in the collection Atypio Hotels ResortsDiscover a gastronomic universe in its own right, and one that is deeply committed. The brand attaches great importance to the quality of its products and ingredients, to the expertise of its resident chefs, and to making your time at the table a convivial, authentic and tasty break.
Our menus are renewed seasonally. Our partners are craftsmen for some members of the Collège Culinaire de France. Some of our fruit and vegetables come from our urban farmlocated on our site. Come and sample our gourmet and festive dishes. To the brand's must-tries and all-cheese menus are complemented by the creative talents of our resident chef. His menu at lunchtime buffet styleIn the evening, take the time to share a delicious meal with friends and family. In the evening, take the time to share our succulent dishes with friends and family. small dishes to pick up with the tip of a fork or with your fingers. And Sunday is brunch time ! Our Menus.

Julien AllanoA l'Epicerie" chef ambassador accompanies the resident chefs through the seasons. He co-wrote the spring-summer menu for our beautiful table boutique urban farm " A l'Epicerie " Chantilly ! Welcome to our world of nature, design and conviviality.

À the map:
Lunch: 12:00-14:30 / Dinner: 19:00-22:00

Snacking at the Bar:

from 2.30 pm to 10 pm

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